Extending the Heart of God to the Heart of Communities equipping

Family food budgets are often the first to be cut, reducing both the amount of quality of food in many households and 

putting people in situations of food insecurity and hunger.  In 2001, 6.8% of the population was food insecure.  

By 2016, 15 years later, that number had grown to 12.3% or 442,000 people.